CAULIFLOWER Per head

Cauliflower is a nutritious vegetable belonging to the Brassica oleracea species, closely related to broccoli, cabbage, and Brussels sprouts. It’s known for its dense, compact head (resembling a white “flower”) and is versatile in culinary applications. In Lagos, Nigeria, cauliflower is readily available at markets and grocery stores like 24hours Market, an online marketplace serving the area. It’s valued for its mild, slightly nutty flavor and used in various dishes such as curries, stir-fries, and as a low-carb alternative to grains like rice or couscous.