Freeland Lebu Garri 2.5kg

3,000.00
Out of stock
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Description

Freeland Lebu garri refers to a specific type of garri originating from the Ijebu region in Nigeria. It is renowned for its finer texture and brighter white color compared to regular garri. Made from fermented cassava, Lebu garri undergoes traditional processing methods to achieve a smoother consistency without grit. Its crisp, sour taste makes it a popular choice as a snack or main meal among Nigerians and other West Africans. This type of garri is highly esteemed for its quality and is often favored for special occasions and celebrations.