The banga stick is used to extract the rich, flavorful palm nut juice from boiled palm fruits. The stick is used to pound and mash the boiled palm fruits, helping to release the juices and oils into the liquid, which forms the base of the Banga soup.

Banga stick x3
₦2,000.00
2 to 4 sticks
Categories: Banga Soup Ingredients, COOKING ESSENTIALS, SPICES AND SEASONINGS
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