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Description
Parboiled Rice is a high-quality rice that has been partially boiled in the husk, helping to preserve its nutrients and giving it a firmer, non-sticky texture when cooked. Made in Nigeria, this rice is perfect for a variety of dishes, including pilafs, fried rice, and as a simple side dish. With its slightly nutty flavor and light, fluffy texture, parboiled rice offers a nutritious and easy-to-prepare option that is well-suited for everyday meals. It is also known for retaining more vitamins and minerals compared to regular white rice.
