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Description
Red grapefruit refers to a specific variety of grapefruit characterized by its reddish-pink flesh. It’s known for its sweet and tangy flavor, similar to other grapefruit varieties but with a slightly deeper hue. Red grapefruit, like other types, is low in calories but packed with vitamins, minerals, and antioxidants such as vitamin C and lycopene. It’s enjoyed fresh, juiced, or used in various culinary applications for its refreshing taste and health benefits.