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Description
Bayara Himalayan Pink Salt is a high-quality, mineral-rich salt sourced from ancient salt deposits in the Himalayan region. Known for its distinctive pink color, this salt contains trace minerals that contribute to its subtle, natural flavor. It is commonly used in cooking, seasoning, and as a finishing salt for a variety of dishes, such as meats, vegetables, soups, and salads. Bayara Himalayan Pink Salt is appreciated for its pure, clean taste and is often preferred as a healthier alternative to regular table salt.
