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Description
Amaizing day Cereal is a popular breakfast food made from processed grains, typically soya, corn, cassava that are formed into flakes, puffs, or other shapes. It’s often consumed with milk or yogurt and may be sweetened or flavored with ingredients like sugar, honey, fruits, or nuts. Cereal is valued for its convenience, versatility, and nutritional content, as many varieties are fortified with vitamins and minerals. It comes in a wide range of flavors and textures, catering to diverse tastes and dietary preferences.
