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Description
Fresh croaker fish is a type of seafood known for its mild and sweet flavor, making it popular in various culinary preparations. It has a firm texture that holds up well to grilling, baking, or frying. Croaker fish is rich in protein and omega-3 fatty acids, making it a nutritious choice. It is often served whole or filleted, accompanied by citrus, herbs, or a light sauce to complement its delicate taste.
