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Description
Tropical Sun Rub is a brand of spice rubs that are typically used to season meats, seafood, or vegetables. If you’re referring to a specific “Rub Rub” from Tropical Sun, it’s likely a flavorful blend of spices designed to infuse meat with a tropical or Caribbean-inspired taste.
To use a rub like this on meat:
1. Preparation: Pat the meat dry with paper towels to ensure the rub sticks properly.
2. Apply the Rub: Generously sprinkle the Tropical Sun Rub over the meat, massaging it into the surface to coat evenly. You can let the meat marinate for a few minutes to several hours, depending on how intense you want the flavor to be.
3. Cooking: Grill, bake, or pan-fry the meat as desired. The rub will form a flavorful crust as it cooks, enhancing the meat with tropical and aromatic spices.
If you’re experimenting with different meats like chicken, pork, or beef, Tropical Sun Rub can add a delightful kick, often with hints of garlic, onion, allspice, thyme, and other typical Caribbean ingredients.
